Did anybody here eat lemons when they were pregnant?
Answer:
i did because i craved them.it was the only citrus food i could eat and yes it did
I ate really bad. I ate lemons with salt all the time.. It never made me sick..
yes and yes. also ate alot of pickles hrm.
i drank lemonade like crazy. and ate pears. now my daughter loves both. and when i was pregnant w.my son, I craved buffalo wings--and he loves those.
no i didnt try this, hopefully it works for you.
I ate lemons, any thing with vinegar and pickled ginger and all helped my constant nausea.
Nope - if you are looking to relieve your nausea, try taking a vitamin B-6 with your prenatal vitamins every night with a snack. This cured my nausea in about 3 days.
I wanted dried apricots.
Yes!! I ate them because they helped with my nausea. My mum also ate them but just because she craved them.. :-)
Try vitamin B6 and crackers.
When I first found out I was pregnant I was a server in a casino buffet I ate lemons with salt all the time. it really did help my nausea and I had it bad. But I don't recommend all the salt it can cause you to retain water and make u look bloated. But there fruit and unharmless.
i love lemons ate pounds of them when prego. with lots of salt...ummmmm now i want some. everyone thought i was nuts to sit and eat whole lemons but i never had heart burn untill the end of being prego. they help curb nausea and help heart burn sometimes...it replaces the needed acids in your belly...that could be causeing heart burn.. plus Vit. C
and homemade pickles with lots of garlic and dill..yummy wish i had some pickles left.have to make more next year...even though not prego i have a salty food addiction...lol
i eat lemons..and now i crave stuff with cocktail sauce on it..and nothing really curbed my nausea ..
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